Hotel du Vin & Bistro Poole

The feel

Situated off the Old Quay, formerly the Mansion House, Hotel du Vin Poole is a beautiful Virginia-creeper-clad Georgian House that houses 38 timelessly styled bedrooms and suites, two unique events rooms for business or private dining, a trademark bistro, bar, wine cellar and intriguing Laroche tasting room.

Sublime. One word to express the greatest of all days. With exquisite private rooms, gorgeous suites, a tranquil courtyard, heavenly dining and your own dedicated events organiser, there can be no more fitting a stage as you glide elegantly from ceremony to wedding breakfast and beyond. Hotel du Vin is the perfect venue for weddings and civil partnerships. For your Big Day. Think du Vin.

Open seven days a week, and under the tutelage of head chef Darren Rockett, Bistro du Vin is at the heart of our hotel, a classic, French styled, elegant and informal setting for lunch, dinner, to meet, celebrate or simply pass the time. Dine on the finest produce that Dorset has to offer from local heroes such as Dorset Escargot, Dorset Pork from Spring Fields and market fruit and veg from Coastline at Sopley Farm. These are only a handful of the many legendary suppliers we are honoured to include within our Homegrown & Local philosophy.